Casa da Moranga Restaurante e Delivery - Tamandaré/Praia dos Carneiros
Recife
At a glance
Casa da Moranga Restaurante e Delivery - Tamandaré/Praia dos Carneiros is a restaurant and delivery service at R. Vinte e Um, 384, in Tamandaré, Pernambuco. The address places the venue in the Tamandaré area associated with Praia dos Carneiros, making it a local option for meals ordered for delivery or arranged at the restaurant.
The venue’s name presents two parts of its service: a restaurant operation and delivery. That makes Casa da Moranga relevant both for diners looking for a place in Tamandaré and for people who prefer to order food for another location. The delivery format can suit stays, residences and other accommodation in the surrounding area, while the restaurant format provides a direct option at the listed address.
Casa da Moranga is located away from Recife, in the municipality of Tamandaré on the Pernambuco coast. The full address is R. Vinte e Um, 384, Tamandaré, PE, 55578-000, Brazil. Including the street name and number when arranging a visit or an order helps distinguish the venue from other businesses in the broader Praia dos Carneiros area.
The listing supports a straightforward description rather than a detailed culinary profile. Casa da Moranga is identified as a restaurant and delivery venue, but the available listing does not establish a particular cuisine, signature dish, dining style or atmosphere. Those details are best confirmed directly when selecting the venue for a meal.
For visitors staying around Tamandaré or Praia dos Carneiros, the venue offers a local restaurant and delivery point within the same area. It can therefore be considered when a meal is needed at the listed address or delivered elsewhere nearby. Recife visitors planning a trip to this part of Pernambuco can use the Tamandaré address as the key location reference.
Before setting out, diners can confirm current operating arrangements, delivery coverage and ordering procedures directly with Casa da Moranga. The same check can clarify whether the venue is prepared for a particular dietary requirement, group size or preferred seating arrangement. This keeps the visit aligned with the service available on the day.